Apr
05
2010

Wilted Spinach Salad

Recipe: Wilted Spinach Salad

Summary: Tony C’s favorite!! And when Tony C. likes something, you better like it too!!

Ingredients

  • 1 lb bacon
  • 4 tbs. sugar
  • 4 tbs apple cider vinegar
  • 1 can mandarin oranges
  • 2 lbs baby spinach
  • 8 oz. portabella mushrooms. cubed
  • 8 oz. shreded mozzarella cheese

Instructions

  1. Dice bacon into 1/2 pieces and cook until crispy
  2. Remove bacon from grease (retaining grease) and drain on paper towels
  3. Mix juice from oranges, vinegar and sugar in separate bowl.
  4. For dressign add juice mixture to bacon grease and stir over medium heat until sugar is completely dissolved. Turn off heat and let it cool for about 5 minutes
  5. Combine spinach, oranges, mushrooms and cooked bacon in salad bowl.
  6. Pour warm dressing over spinach and toss thoroughly.
  7. Add shredded cheese and toss again.
  8. Serve immediately.

Variations

Sometimes I like to add sliced hard boiled eggs.

Cooking time (duration): 30

Meal type: dinner

Culinary tradition: USA (General)

My rating: 5 stars: ?????

Recipe by on.
Microformatting by hRecipe.

No Comments »

RSS feed for comments on this post. TrackBack URL


Leave a Reply

You must be logged in to post a comment.

Powered by WordPress | Theme: Aeros 2.0 by TheBuckmaker.com